In my search for holiday recipes, I landed on Gingerbread. I honestly have never made Gingerbread, and based on the reviews it seemed this one would be a keeper. It did not disappoint either, it was delicious! I substituted the butter for Applesauce, which made the bread very moist. Then, I decorated it with a few Gingerbread marshmallows.
This is a great bread that I plan to make throughout the year for our family! Enjoy!
Never thought to replace the butter with applesauce! I always added both! Thanks for the tip! =)
I actually happen to do it by accident b/c I ran out of butter, but I loved it!! Plus, much healthier!