This is a very easy way to make a tasty catfish dinner!
Lemon Pepper Baked Catfish
Ingredients:
- 4 6oz Catfish Fillets
- 1 Tbsp Butter
- 1 Tsp of Black Pepper
- 1 Tsp of Lemon Juice
Directions:
Preheat oven to 400*.
In a small bowl melt the butter in the microwave, typically 10 seconds. Add in the pepper and the lemon juice then stir.
Use a foil lined baking dish and spray with nonstick cooking spray. Place each fillet in the dish and then pour the mixture over the top of the fillets. A little bit goes a long way with this recipe.
Bake the fish for 30 minutes or until it flakes with a fork. I serve this dish with peas and a baked potato.
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