Butterfinger Cream Cake {Gluten Free Optional}
Pretzel Bread Sandwiches I Mommy Hates Cooking

Dill Fish

I am really working hard to make fish taste…well, not like fish! I was looking at what I had in the pantry and saw a new container of dill weed just dying to be opened. That’s how my fish became dill fish!


I served this with a baked sweet potato and corn.
This was a very light way to serve fish. I thought the dill gave it a nice, subtle flavor.
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